Macaroni

Ingredients: 250g macaroni, 1 small pot of cream, 1 (sachet) package of four (farmhouse) cheese, Pepper, Sal, Butter

Process:

(Macaroni is boiled) Boil macaroni with water and salt.
In another bowl cream is made, put the cheese on, pick (one) a pinch of salt, two tablespoons of butter, pick a pepper (to taste). Leave all that (is left) to heat until cheese is melted and well mixed. (all this).
(When) You are ready to mix the macaroni with the sauce already made and if you want you can (be over Take) put oregano too.

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