Ingredients:

– 2 apples

– 2 bananas

– 2 oranges

– 2 kiwis

– 1 peach

– 1 lemon

– 100 gr. of cherries

– 100 gr. of strawberries

– Sugar or honey

Preparation:

– Peel the apples, the oranges, the kiwis and the peach and cut in pieces.

– Peel the bananas and cut in slices.

– Remove the bones of the cherries and cut the strawberries in pieces.

– Put the fruits in a bowl and sprinkle with lemon juice.

– Dilute the sugar or the honey in some water and add to the fruit.

– Leave the fruit in the fridge until it is ready to serve.

Information from book: “La cocina hoy”

Photo for: http://www.ynsadietnatural.com/wp-content/uploads/2012/03/macedonia-frutas-fruit-salad.jpg

ingredients:
1lemon
2 oranges
1 grapefruit
1 kiwi
1 bouquet of fresh mint
2 spoonfuls of sugar.

Preparation:
1-Peel the grapefruit , the lemon, one orange and the kiwi. Separate the pieces segments of orange, grapefruit and lemon and the cut the kiwi in slices.

2-Put citrtus fruits in the plate and dust with sugar.

3- Squeeze the other orange and spray on the citrus fruits.
And fresh mint.

Ingredients:

2 slices of bread

1 rasher of cheese

1 rasher of ham

Elaboration:

You grab a slice of bread, you put butter with
a knife.

Then put a slice of cheese and ham.

Finally you take the other slice of bread and put it above everything.

Information: No he necessitat de buscar-ho, perquè ho sabia fer.

Photo:http://www.mis-recetas.org/recetas/show/1289-sandwich-tostado-de-jamon-y-queso

Ingredients:

– Makes 8 crepes:
– 250g of flour
– 4 eggs
– 1 packet of sugar (coffee)
– 1 pinch of salt
– 1/2 liter of whole milk
– 50g of butter

Preparation:

Pour the flour into the whisk, milk, eggs, salt and sugar. 5 minutes, then we spread a medium skillet with butter and wait for it to warm over medium heat. Once golden as 1 minute over low heat the layer below the take off of the crepe with a spatula and we turn to brown other side.

We repeat it the operation with butter to grease the pan with each crepe.

Information from: RecetasDiarias

Photo from: RecetasDiarias

Ingredients:

–          1 lettuce

–          10 small tomatoes

–          A can of corn

–          1 egg

–          A can of olives

–          Olive oil

–          Vinegar

–          Salt

How to make it?

First of all we catch the lettuce and we cut it. Then we catch 10 small tomatoes and we cut them in half. We put the lettuce and the tomatoes on a plate and we add a can of corn and a can of olives. Finally we cook the egg and we add it too.  If we want to dressed salad we have to add olive oil, vinegar and salt.