HOW TO MAKE MUMMY COOKIES?
- Ingredients:
– Cookies coated in white chocolate for HEAD.
– Fondant pasta: white and green for BANDAGES.
– Licorice branches: white, black and red for EYES.
- Process:
– Take out off the plastic bag.
– Close your eyes
– Open your mouth
– AND taste your MUMMY COOKIES!!!
ENJOY YOUR MEAL & WATCH PHOTOS: