Arxiu d'etiquetes: recipes

Ingredients (for four portions): 800 g desalted cod, cut into 4 portions 150 ml white wine 250 ml Extra Virgin Olive Oil 8 cloves of garlic, peeled Paprika 500 g of potatoes with oil to fry them Salt and pepper … Continua llegint →

Recipe – Pa Amb Tomaquet This is a very easy traditional Catalan starter course and may also be served as tapas. Sometimes, it is topped with cured, sliced botifarres (sausages) or anchovies. Non-Catalan refer to it as Pan Tumaca – … Continua llegint →

Recipe – Zarzuela ( Catalan Fish Stew ) Ingredients (for four portions): 500 grams mussels (no shells, wash) 500 grams shrimps 500 grams squid (washed and cut into pieces) c600 grams of firm fish fillets ( cod, whiting conger), cut … Continua llegint →

Recipe – Catalan Patates Braves with Xorís Patates Braves translates as Hot Potatoes. They are Catalonia’s favourite tapas, often mixed with small pieces of meat. This particular Catalan recipe use xorís as the meat – and the peppery juice .Xorís … Continua llegint →