This week is specially dedicated to the fact of tasting different kinds of food in France.

There are special events in restaurants, in school restaurants but also in classrooms.

In our school, we’ve done several things during this special week.

Monday : We’ve taken part to a “pear cake competition” in the morning and cooked stewed apple in the afternoon.

Tuesday : We’ve tasted nuts and chesnuts and cooked vegetable soup. Of course we used vegetables from our school’s garden !

Each pupil went home with some soup for dinner.

Thursday : We’ve had an healthy breakfast at school with all our pupils

Friday : We will play with tastes.

She explained to our pupils how to sort food into 7 families and to have healthy menus.

The following days our pupils tried to remember her explanations and to create posters about food categories.

We’ve tried to create healthy menus in our classrooms.