projectes 1r A Institut Joan Oró

In this project we studied the kitchen equipment and we have compared with the lab equipment tools.
For example:

For heating we use microwave, oven or a cooker in the kitchen but in the lab we use a bunsen burner.

For holding liquids, we use a teapot, a bowl or a jar and in the lab there are test tubes, graduated cylinders, beakers…

For strirring a mix we use a spoon or a whisc in the kitchen and a stirring cod in the laboratory.