Ingredients
3 cups of tangerine juice (cold): 20 tangerines
1 bottle of cold non-alcoholic champagne
non-alcoholic orange liqueur
Preparation
In each glass of non-alcoholic champagne, put 1 glasses. Of mandarin juice,
Add non-alcoholic orange liqueur
Fill the glasses with non-alcoholic champagne.
Serve immediately.
Giulia and Sergio
